3/4 Cup(s) (divided) softened butter
1 Package(s) softened cream cheese
1 1/4 Cup(s) sugar
2 1/2 Cup(s) (divided) flour
2 Teaspoon(s) baking powder
1/2 Teaspoon(s) vanilla extract
1/2 Cup(s) milk
1/2 Cup(s) dark brown sugar
Blend 1/2 cup butter and cream cheese together, cream until light and fluffy. Add sugar. Beat in eggs. Add milk alternately with mixture of 2 cup flour, baking powder, and baking soda, add vanilla. Pour into greased pan. Sprinkle with topping. Bake at 350 degrees for 35 minutes.
Topping: Cut 1/4 cup butter into 1/2 cup flour and sugar until crumbly. Set aside.